Collection: Catering by the pan

65 products
  • Red Velvet
    Regular price
    from $36.00
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    from $36.00
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  • Scrambled Eggs
    Regular price
    from $70.00
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    from $70.00
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  • Shrimp & Grits
    Regular price
    from $45.00
    Sale price
    from $45.00
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  • Pasta Salads
    Regular price
    from $60.00
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    from $60.00
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  • Quiche
    Regular price
    from $45.00
    Sale price
    from $45.00
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  • French Toast
    Regular price
    from $45.00
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    from $45.00
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  • Lamb Chops
    Regular price
    from $150.00
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    from $150.00
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  • Sauteed Brussel Sprouts
    Regular price
    from $65.00
    Sale price
    from $65.00
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